Jumbo Summer Sausage
This sausage is prepared according to German tradition. Grind the pork and stuff it inside a cotton bag, and its smoked right in the bag. It’s intensely smoky, with spice notes of coriander and ginger, and has a sharp, fermented bite.
Additional information
| Weight | N/A |
|---|---|
| Size | 1 Case – 4 Pieces (6.60kg), 0.25 Case – 1 Piece (1.65kg) |